I Am Not a Baker- Banana Bread Muffins Recipe

I am not a baker. Most things I bake never come out right. 
The kids may like it, but hubby doesn't or I wont like it myself.
So, why do I keep trying?
Its very therapeutic for me. I like the idea of putting it all in and seeing if it comes out right. 
I love the mystery of all. I want to master a few of the basic baked goods.
My favorite and best tasting baked good are my Biscuits and Sugar Cookies. 
Everything else is a toss up. 

Earlier this week I made Banana Bread Muffins. 
They tasted really good and I'm going to share it with you.

In a bowl I added 
1 cup of softened butter
1/2 tablespoon of cinnamon
1 tea spoon of salt 
1 table spoon of baking powder
2 1/2 cups of sugar
1 table spoon of vanilla 

     Mixed it all together 
Then I added 
3 mashed bananas 
2 eggs 
mixed again

Then I sifted 2 1/2 cups of flour 
(use self rising, I did not) 
 Add to baking cups 
and sprinkle with sugar

I baked for 25-30 minutes 
at 400 degrees 
Makes 24
The taste was wonderful. Just enough sweet and banana flavor. 
A little dense but I'll make them again for sure.
Is there something you like doing but are not very good at it yet? Let me know in the
comments below.